Creating Tasty Rotisserie Chicken Tostadas is straightforward if you follow these simple steps:

1. Gather Ingredients: Assemble all the ingredients and have them ready on your kitchen counter.
2. Prep the Oven: Preheat your oven to 375°F (190°C) to warm the tostadas and melt the cheese.
3. Warm Chicken: In a saucepan, heat the shredded rotisserie chicken over medium heat. Season with salt and pepper to taste.
4. Arrange Tostadas: Place the corn tostadas on a baking sheet in a single layer.
5. Layer Ingredients: Start by adding a layer of warmed black beans, followed by the shredded chicken on each tostada.
6. Add Cheese: Sprinkle shredded cheese evenly on top of the chicken.
7. Bake: Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
8. Top with Fresh Ingredients: Once out of the oven, add sliced avocado, cherry tomatoes, diced onion, and fresh cilantro on top as desired.
9. Serve with Dips: Drizzle sour cream and salsa or hot sauce over the tostadas for added flavor.
10. Garnish: Serve with lime wedges on the side for an extra zesty kick!

These simple steps will help you prepare this tasty meal without much fuss.