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Tasty Rotisserie Chicken Tostadas: The Incredible 7-Step Recipe


  • Author: Emma Carter
  • Total Time: 4 minute

Ingredients

– 4 tostada shells
– 2 cups shredded rotisserie chicken
– 1 cup refried beans (optional)
– 1 cup shredded lettuce
– 1 medium tomato, diced
– 1 avocado, sliced
– ½ cup crumbled queso fresco or feta cheese
– ¼ cup sour cream
– 2 tablespoons fresh cilantro, chopped
– 1 lime, cut into wedges
– 1 teaspoon chili powder (optional)
– Salt and pepper to taste


Instructions

Creating Tasty Rotisserie Chicken Tostadas is a straightforward process. Follow these steps for a fantastic meal:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C).

2. Prepare Tostada Shells: Place the tostada shells on a baking sheet. You can warm them slightly in the oven for about 5 minutes if desired.

3. Spread Refried Beans: If using, spread a layer of refried beans over each tostada shell for added flavor and moisture.

4. Add Chicken: Top each shell generously with shredded rotisserie chicken. You can sprinkle some chili powder for extra spice, if you prefer.

5. Layer Fresh Ingredients: On top of the chicken, add shredded lettuce, diced tomatoes, and avocado slices.

6. Add Cheese and Sour Cream: Sprinkle crumbled queso fresco or feta cheese over the top and add a dollop of sour cream on each tostada.

7. Garnish and Serve: Sprinkle chopped cilantro and finish with a squeeze of fresh lime juice before serving.

These simple steps make it easy to assemble your Tasty Rotisserie Chicken Tostadas in no time at all!

  • Prep Time: 15 minutes
  • Cook Time: 10-15 minutes

Nutrition

  • Serving Size: 4
  • Calories: 430 kcal
  • Fat: 20g
  • Protein: 24g