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Spicy Ginger Chicken Delight: An Incredible Ultimate Recipe


  • Author: Emma Carter
  • Total Time: 40 minutes

Ingredients

– 1 lb chicken breast, cut into bite-sized pieces
– 2 tablespoons fresh ginger, minced
– 3 cloves garlic, minced
– 1 tablespoon soy sauce
– 2 tablespoons honey
– 1 tablespoon chili paste (adjust to taste)
– 1 tablespoon sesame oil
– 1 tablespoon vegetable oil
– 1 bell pepper, sliced
– 1 onion, sliced
– 3 green onions, chopped (for garnish)
– Salt and pepper, to taste
– Optional: Cooked rice or noodles for serving


Instructions

Follow these easy steps to prepare your Spicy Ginger Chicken Delight:

1. Marinate Chicken: In a bowl, combine garlic, minced ginger, soy sauce, honey, and chili paste. Add the chicken pieces to the mixture and let them marinate for at least 15 minutes.

2. Prepare the Vegetables: While the chicken marinates, slice the bell pepper and onion. Set aside.

3. Heat Oil: In a large skillet, heat vegetable oil over medium heat until hot.

4. Cook Chicken: Add the marinated chicken to the skillet. Cook for about 7-10 minutes until the chicken is golden brown and cooked through, stirring occasionally.

5. Add Vegetables: Throw in the sliced onion and bell pepper. Sauté for another 5 minutes until they soften.

6. Add Sesame Oil: Pour in the sesame oil and season with salt and pepper to taste. Stir well to combine all ingredients.

7. Finish Up: Cook for an additional minute, allowing the flavors to meld together.

8. Serve Hot: Remove from heat, and sprinkle sliced green onions on top for garnish.

9. Plate: Serve over cooked rice or noodles for a complete meal.

These steps will guide you through making Spicy Ginger Chicken Delight a reality in your kitchen!

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes

Nutrition

  • Serving Size: 4
  • Calories: 360 kcal
  • Fat: 15g
  • Protein: 30g