Ingredients
– 1 pound ground beef (or ground turkey for a lighter option)
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 can (15 ounces) tomato sauce
– 1 tablespoon Worcestershire sauce
– 1 teaspoon Italian seasoning
– 1 teaspoon red pepper flakes (optional)
– Salt and pepper, to taste
– 4 large slices of Italian bread
– 1 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– Fresh parsley, for garnish
Instructions
Creating Italian Garlic Bread Sloppy Joes is simple when you follow these clear steps:
1. Cook the Ground Meat: In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
2. Add Onions and Garlic: Add chopped onion and minced garlic to the skillet. Sauté until the onion becomes translucent, approximately 3-4 minutes.
3. Incorporate Sauce and Seasoning: Stir in tomato sauce, Worcestershire sauce, Italian seasoning, red pepper flakes (if using), salt, and pepper. Simmer for 10-15 minutes, allowing the flavors to meld.
4. Prepare the Garlic Bread: While the meat simmers, preheat your oven to 350°F (175°C). Place Italian bread slices on a baking sheet, cut side up.
5. Add Cheese and Bake: Sprinkle shredded mozzarella and grated Parmesan cheese on the bread slices. Bake in the oven for about 5-7 minutes, or until the cheese is melted and bubbly.
6. Assemble the Sloppy Joes: Take the cheesy garlic bread out of the oven and spoon the meat mixture generously on top.
7. Garnish and Serve: Finish with freshly chopped parsley for garnish and serve immediately.
Each of these steps comes together to create a scrumptious meal that is sure to please everyone who tries it.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
Nutrition
- Serving Size: 4
- Calories: 620 kcal
- Fat: 30g
- Protein: 30g