Easy Texas Roadhouse Butter Chicken Skillet Recipe: An Amazing Ultimate 7-Step Guide

0 comments

Easy Texas Roadhouse Butter Chicken Skillet Recipe is a delightful take on the famous dish that can be made at home with minimal effort. This incredible recipe brings the flavors of a Texas Roadhouse meal right to your kitchen, allowing you to enjoy a taste of comfort food without ever leaving your home. The tender chicken, creamy butter sauce, and aromatic spices create a feast that will have your family raving about dinner. You’ll find that this dish embodies all that’s wonderful about homestyle cooking.
There’s something undeniably comforting about a hot, sizzling skillet of butter chicken. Imagine walking into your kitchen with the rich aroma wafting through the air, promising a delightful meal ahead. If you’ve ever visited Texas Roadhouse, you’ll know the joy they encapsulate in their dishes. With this easy recipe, you’ll discover that you can replicate that amazing experience right in your own home, even on a busy weeknight.
Furthermore, this Easy Texas Roadhouse Butter Chicken Skillet Recipe requires just a handful of ingredients and can be prepared in less than 30 minutes, making it ideal for anyone looking to whip up a quick weeknight meal. Join me as we explore why this recipe stands out, the preparation and cooking times, and how you can create this unforgettable dish step-by-step!

Why You’ll Love This Recipe


There are plenty of reasons to adore the Easy Texas Roadhouse Butter Chicken Skillet Recipe. Here are just a few:
1. Quick and Easy – With straightforward steps, you’ll have dinner ready in no time.
2. Minimal Ingredients – You probably have most of the ingredients already in your pantry!
3. Comfort Food Delight – The creamy buttery sauce pairs perfectly with chicken, making it irresistibly delicious.
4. Customizable – Add your favorite veggies to personalize this dish to your taste.
5. Perfect for Busy Nights – This recipe is a lifesaver on those hectic days when time is short.
6. Family-Friendly – Kids and adults alike will love this flavorful dish, making it a hit at the dinner table.
7. Serve with Versatility – Great on its own or served over rice, pasta, or with bread.
Each of these reasons highlights why this recipe is not just another meal; it’s an opportunity to create lasting memories around the dinner table. The combination of flavors and textures elevates the dish, making it a favorite to return to time and time again.

Preparation and Cooking Time


For the Easy Texas Roadhouse Butter Chicken Skillet Recipe, you can expect the following timeframes:
Preparation Time: 10 minutes
Cooking Time: 15-20 minutes
Total Time: 25-30 minutes
This quick preparation and cooking time means you can enjoy a delicious meal any day of the week without the hassle of lengthy cooking sessions.

Ingredients


– 1 pound boneless, skinless chicken breasts, diced
– 1/4 cup unsalted butter
– 3 cloves garlic, minced
– 1 tablespoon chili powder
– 1 teaspoon paprika
– 1 teaspoon onion powder
– 1/2 teaspoon salt (or to taste)
– 1/2 teaspoon black pepper
– 1 cup heavy cream
– 1/2 cup chicken broth
– Fresh parsley for garnish (optional)

Step-by-Step Instructions


Creating the Easy Texas Roadhouse Butter Chicken Skillet Recipe is straightforward and can be broken down into these simple steps:
1. Prepare Your Chicken: Dice the boneless, skinless chicken breasts into bite-sized pieces for even cooking.

2. Melt the Butter: In a large skillet over medium heat, melt 1/4 cup of unsalted butter until it starts bubbling.
3. Sauté the Garlic: Add the minced garlic to the skillet and sauté for about 1 minute until fragrant, being careful not to burn it.
4. Cook the Chicken: Add the diced chicken to the skillet and season with chili powder, paprika, onion powder, salt, and black pepper. Cook the chicken for about 5-7 minutes, stirring occasionally, until it is fully cooked and no longer pink.
5. Add Cream and Broth: Pour in the heavy cream and chicken broth, stirring well to combine. Let this mixture simmer for about 5 minutes until slightly thickened.
6. Final Touches: Taste and adjust the seasoning if necessary. You want to ensure the flavor is just right!
7. Garnish and Serve: Sprinkle fresh parsley over the dish for an added touch of elegance before serving.
These steps will guide you through making this delicious, creamy dish efficiently, ensuring a wonderful dining experience.

How to Serve


When it comes to enjoying the Easy Texas Roadhouse Butter Chicken Skillet Recipe, here are some tips for serving it up to perfection:
1. Presentation: Serve directly from the skillet for a rustic look, or transfer to a beautiful serving dish. Adding some fresh herbs on top enhances the appearance.

2. Pair with Sides: Consider serving this dish over a bed of fluffy rice, pasta, or alongside warm bread to soak up the delicious sauce.

3. Garnish: Fresh parsley adds a pop of color and freshness to the dish, making it more visually appealing.
4. Accompaniments: Round off the meal with a side salad or some roasted vegetables to make it a complete dinner.
5. Beverage Pairing: A cold glass of lemonade or iced tea complements the richness of the butter chicken beautifully.
These serving suggestions will not only elevate your dining experience but also impress your guests or family members. Enjoy this scrumptious meal, and relish the flavors of Texas Roadhouse right at home!

Additional Tips


Use Fresh Ingredients: Fresh ingredients make a noticeable difference in flavor. Use fresh chicken and high-quality spices for the best results.
Adjust Spice Levels: If you prefer a milder dish, reduce the amount of chili powder or paprika. Conversely, feel free to add a pinch of cayenne if you want to turn up the heat.
Experiment with Seasoning: Don’t hesitate to experiment by adding your favorite herbs or additional spices, like cumin or coriander, for a unique flavor profile.

Recipe Variation


There are so many ways to personalize your Easy Texas Roadhouse Butter Chicken Skillet Recipe. Here are a few variations to consider:
1. Vegetarian Option: Substitute the chicken with cubed tofu or chickpeas for a delicious vegetarian take on this recipe.
2. Spicy Variation: Add diced jalapeños or red pepper flakes for a spicy kick that will wake up your taste buds.
3. Creamy Garlic Spinach: Stir in a handful of fresh spinach at the end of cooking for added nutrition and a beautiful splash of green.

Freezing and Storage


Storage: Store any leftovers in an airtight container in the refrigerator, where they will stay fresh for 3-4 days.
Freezing: This dish freezes well! Portion out servings in airtight containers and freeze for up to 3 months. Thaw in the refrigerator overnight before reheating.

Special Equipment


To make the Easy Texas Roadhouse Butter Chicken Skillet Recipe, you’ll need a few essential kitchen tools:
Large Skillet: A large, non-stick skillet ensures even cooking and easy clean-up.
Sharp Knife: For dicing chicken and preparing ingredients.
Measuring Spoons and Cups: Accurate measurements ensure your flavors are spot on.

Frequently Asked Questions


Can I use frozen chicken for this recipe?
Yes, but make sure to thaw it completely before cooking to ensure even cooking.
What can I substitute for heavy cream?
If you’re looking for a lighter option, you can use half-and-half or a dairy-free cream alternative.
Can I make this dish in advance?
Absolutely! You can prepare it a few hours ahead of time and just reheat it when you’re ready to serve.
Is this recipe gluten-free?
Yes, all of the ingredients used are gluten-free, making this recipe suitable for those with gluten sensitivities.

Conclusion


The Easy Texas Roadhouse Butter Chicken Skillet Recipe is not only simple to prepare but also incredibly delicious. With its rich and creamy sauce blended with tender chicken, it makes for a perfect weeknight dinner or a cozy family meal. By following the steps and variations provided, you can create a dish that will bring smiles around your dinner table. Don’t hesitate to try it and elevate your home-cooking experience today!

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Easy Texas Roadhouse Butter Chicken Skillet Recipe: An Amazing Ultimate 7-Step Guide


  • Author: Emma Carter
  • Total Time: 20 minute

Ingredients

– 1 pound boneless, skinless chicken breasts, diced
– 1/4 cup unsalted butter
– 3 cloves garlic, minced
– 1 tablespoon chili powder
– 1 teaspoon paprika
– 1 teaspoon onion powder
– 1/2 teaspoon salt (or to taste)
– 1/2 teaspoon black pepper
– 1 cup heavy cream
– 1/2 cup chicken broth
– Fresh parsley for garnish (optional)


Instructions

Creating the Easy Texas Roadhouse Butter Chicken Skillet Recipe is straightforward and can be broken down into these simple steps:

1. Prepare Your Chicken: Dice the boneless, skinless chicken breasts into bite-sized pieces for even cooking.

2. Melt the Butter: In a large skillet over medium heat, melt 1/4 cup of unsalted butter until it starts bubbling.

3. Sauté the Garlic: Add the minced garlic to the skillet and sauté for about 1 minute until fragrant, being careful not to burn it.

4. Cook the Chicken: Add the diced chicken to the skillet and season with chili powder, paprika, onion powder, salt, and black pepper. Cook the chicken for about 5-7 minutes, stirring occasionally, until it is fully cooked and no longer pink.

5. Add Cream and Broth: Pour in the heavy cream and chicken broth, stirring well to combine. Let this mixture simmer for about 5 minutes until slightly thickened.

6. Final Touches: Taste and adjust the seasoning if necessary. You want to ensure the flavor is just right!

7. Garnish and Serve: Sprinkle fresh parsley over the dish for an added touch of elegance before serving.

These steps will guide you through making this delicious, creamy dish efficiently, ensuring a wonderful dining experience.

  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 600 kcal
  • Fat: 50g
  • Protein: 30g

Leave a Comment

Your email address will not be published. Required fields are marked *

*

Recipe rating