Easy Low Carb Chicken Casserole is a delightful dish that simplifies your meal planning without compromising flavor. This incredible recipe harnesses the wholesome goodness of chicken, fresh vegetables, and creamy cheese while keeping carbs low, making it perfect for anyone following a keto lifestyle or looking to watch their carb intake. Comfort food meets health in this wonderful casserole that the whole family will enjoy.
If you’re searching for a convenient and nourishing dinner option that won’t derail your dietary goals, look no further. Easy Low Carb Chicken Casserole is not just easy to make but also bursting with flavors that will tantalize your palate. Imagine a warm, cheesy dish that combines tender chicken, vibrant vegetables, and a luscious sauce—all baked to perfection. The best part? Each serving is low in carbs, which means you can indulge without any guilt. Join me as we explore why this recipe will become a staple in your kitchen!
In this guide, you will learn everything you need to know to create this amazing Easy Low Carb Chicken Casserole: the reasons you’ll love it, preparation times, ingredient lists, step-by-step instructions, and best serving suggestions. Whether you’re cooking for yourself or hosting friends, this dish is bound to impress.
Why You’ll Love This Recipe
People adore Easy Low Carb Chicken Casserole for many reasons. Here are some key points that highlight its appeal:
1. Quick Preparation – This recipe can be put together in no time, making it suitable for busy weeknights.
2. Healthy Yet Satisfying – Packed with protein and healthy fats, it’s nutritious while still being filling.
3. Flexible Ingredients – You can easily modify the recipe to include your favorite vegetables or spices.
4. Kid-Friendly – Even the pickiest eaters will enjoy this dish, thanks to its cheesy and creamy consistency.
5. Low Carb – Ideal for keto followers or anyone wanting to cut down on carbs, this casserole fits the bill perfectly.
6. One-Pan Wonder – Everything is cooked in one dish, making cleanup a breeze.
With so many fantastic features, it’s easy to see why this casserole finds a special place in many hearts and households!
Preparation and Cooking Time
Getting your Easy Low Carb Chicken Casserole ready doesn’t take long. Here’s a breakdown of the time involved:
– Preparation Time: 15 minutes
– Cooking Time: 30-35 minutes
– Total Time: Approximately 50 minutes
This timing may vary depending on your cooking habits and equipment, but overall, it requires minimal effort and time investment.
Ingredients
– 2 cups cooked, shredded chicken
– 1 cup broccoli florets
– 1 cup cauliflower florets
– 1 bell pepper, diced
– 1 cup cream cheese, softened
– 1 cup shredded cheddar cheese
– ½ cup grated Parmesan cheese
– 2 large eggs
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon salt
– ¼ teaspoon black pepper
– ½ teaspoon paprika
– Olive oil spray (for greasing the baking dish)
Step-by-Step Instructions
Creating Easy Low Carb Chicken Casserole is straightforward. Follow these steps to make this delicious dish:
1. Preheat the Oven: Set your oven to 350°F (175°C) and grease a 9×13-inch baking dish with olive oil spray.
2. Mix the Vegetables: In a large bowl, combine the broccoli, cauliflower, and diced bell pepper. Mix them well.
3. Combine Chicken and Cheeses: In another bowl, mix the cooked, shredded chicken, cream cheese, cheddar cheese, and Parmesan cheese until smooth.
4. Add Eggs and Seasoning: Beat the eggs in the bowl with the chicken mixture, and add the garlic powder, onion powder, salt, black pepper, and paprika. Mix thoroughly until combined.
5. Combine Mixtures: Fold the vegetable mixture into the chicken and cheese mixture, ensuring that everything is well coated.
6. Transfer to Baking Dish: Pour the combined mixture into the prepared baking dish and spread it evenly.
7. Bake: Place the dish in the preheated oven. Bake for 30-35 minutes or until the casserole is heated through and golden on top.
8. Cool Slightly: Once done, remove from the oven and let it sit for a few minutes to cool slightly before serving.
These steps will guide you through creating a fabulous Easy Low Carb Chicken Casserole that family and friends will rave about!
How to Serve
Serving Easy Low Carb Chicken Casserole can make a world of difference in its presentation and enjoyment. Here are a few tips to elevate your serving experience:
1. Garnish: Consider garnishing the casserole with fresh herbs, like parsley or chives, for a pop of color.
2. Pairing Suggestions: Serve alongside a light salad or steamed vegetables for a balanced meal.
3. Portion Control: Use a large spoon to serve portions easily. This also encourages guests to go back for seconds if they wish!
4. Storage Options: Leftovers can be stored in airtight containers. Reheat in the oven or the microwave for a quick meal later on.
5. Serving Style: Present in a beautiful serving dish, making it an attractive centerpiece during dinner.
Applying these serving suggestions will ensure that your Easy Low Carb Chicken Casserole is not only delicious but also visually appealing, adding to a delightful dining experience!
Additional Tips
– Use Fresh Ingredients: For the best flavor and texture, opt for fresh vegetables and quality chicken. Fresh herbs, when available, can significantly enhance the dish.
– Season to Taste: Adjust the seasonings according to your preferences. A pinch of cayenne pepper can add a spicy kick, while Italian seasoning can introduce delightful herbal notes.
– Experiment with Cheeses: While cheddar is traditional, mixing in mozzarella or pepper jack can add a unique twist to the flavor profile.
– Serve with a Side Salad: Pairing your casserole with a simple green salad or steamed veggies can balance the richness and make for a satisfying meal.
Recipe Variation
Don’t hesitate to make this recipe your own! Here are some variations to try:
1. Mushroom Medley: Swap broccoli or cauliflower for mushrooms for an earthy flavor that complements the chicken beautifully.
2. Creamy Spinach Addition: Stir in fresh or frozen spinach for added nutrition and a vibrant pop of color.
3. Spice it Up: Incorporate diced jalapeños or a dash of hot sauce into the mixture for a spicy kick.
4. Cocoa Crust: If you’re craving something a bit different, prepare a low-carb crust using almond flour and then bake the mixture in it.
Freezing and Storage
– Storage: Store any leftovers in an airtight container in the refrigerator. This casserole can last up to four days, maintaining its rich flavors and textures.
– Freezing: Freeze your casserole for up to three months. Ensure it’s placed in a freezer-safe container. Thaw overnight in the refrigerator before reheating.
– Reheating: Reheat individual portions in the microwave, or for better texture, warm it in the oven until heated through.
Special Equipment
While this casserole is simple to make, a few tools can ease the process:
– 9×13-inch Baking Dish: Perfect for even baking and serving.
– Mixing Bowls: For combining ingredients easily. Nested bowls can save space.
– Electric Mixer: Ideal for blending cheeses and eggs smoothly, although a whisk will work if you prefer a workout!
– Spatula: A flexible spatula makes it easy to fold ingredients together without breaking them apart.
Frequently Asked Questions
Can I use raw chicken?
Yes, you can. Just ensure to cook it in the casserole for an additional 10-15 minutes longer, or until the chicken is thoroughly cooked.
What if I don’t have cream cheese?
You can substitute with Greek yogurt or sour cream for a similar creamy texture, although the flavor will change slightly.
Is this casserole suitable for meal prep?
Absolutely! It stores and reheats wonderfully, making it an excellent choice for weekly meal prep.
Can I make this dairy-free?
To make this dish dairy-free, substitute cream cheese with a dairy-free option and use nutritional yeast for extra flavor.
How do I modify for a larger family?
Double the recipe and use a larger 12×18-inch baking pan if you need to serve a bigger crowd!
Conclusion
Easy Low Carb Chicken Casserole is more than just a meal; it’s a wholesome dish that marries convenience with health. Packed with nourishing ingredients and rich flavors, it satisfies both the palate and dietary needs. Whether for a family dinner, meal prep, or a gathering with friends, this casserole is bound to impress and delight all who taste it. Embrace the ease of cooking this fantastic dish, and enjoy all the compliments that follow!
Easy Low Carb Chicken Casserole: An Amazing Ultimate Recipe
- Total Time: 31 minute
Ingredients
– 2 cups cooked, shredded chicken
– 1 cup broccoli florets
– 1 cup cauliflower florets
– 1 bell pepper, diced
– 1 cup cream cheese, softened
– 1 cup shredded cheddar cheese
– ½ cup grated Parmesan cheese
– 2 large eggs
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon salt
– ¼ teaspoon black pepper
– ½ teaspoon paprika
– Olive oil spray (for greasing the baking dish)
Instructions
Creating Easy Low Carb Chicken Casserole is straightforward. Follow these steps to make this delicious dish:
1. Preheat the Oven: Set your oven to 350°F (175°C) and grease a 9×13-inch baking dish with olive oil spray.
2. Mix the Vegetables: In a large bowl, combine the broccoli, cauliflower, and diced bell pepper. Mix them well.
3. Combine Chicken and Cheeses: In another bowl, mix the cooked, shredded chicken, cream cheese, cheddar cheese, and Parmesan cheese until smooth.
4. Add Eggs and Seasoning: Beat the eggs in the bowl with the chicken mixture, and add the garlic powder, onion powder, salt, black pepper, and paprika. Mix thoroughly until combined.
5. Combine Mixtures: Fold the vegetable mixture into the chicken and cheese mixture, ensuring that everything is well coated.
6. Transfer to Baking Dish: Pour the combined mixture into the prepared baking dish and spread it evenly.
7. Bake: Place the dish in the preheated oven. Bake for 30-35 minutes or until the casserole is heated through and golden on top.
8. Cool Slightly: Once done, remove from the oven and let it sit for a few minutes to cool slightly before serving.
These steps will guide you through creating a fabulous Easy Low Carb Chicken Casserole that family and friends will rave about!
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
Nutrition
- Serving Size: 6
- Calories: 350 kcal
- Fat: 22g
- Protein: 30g