Ingredients
– 2 cups cooked chicken, shredded or diced
– 1 cup shredded cheese (cheddar, mozzarella, or your choice)
– 3 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon paprika
– Salt and pepper to taste
– 4 large tortillas (flour or whole-wheat)
– Fresh herbs (optional, for garnish)
Instructions
Follow these simple steps to create your Easy Cheesy Chicken Garlic Wraps:
1. Heat Olive Oil: In a large skillet, heat olive oil over medium heat.
2. Sauté Garlic: Add the minced garlic and sauté for about 1 minute, or until fragrant.
3. Add Chicken: Stir in the cooked chicken, paprika, salt, and pepper, cooking until the chicken is heated through.
4. Melt Cheese: Sprinkle the shredded cheese over the chicken mixture. Cover the skillet for a couple of minutes until the cheese has melted.
5. Warm Tortillas: In another skillet or microwave, warm the tortillas for a few seconds until pliable.
6. Assemble Wraps: Place a generous portion of the chicken and cheese mixture in the center of each tortilla.
7. Fold Wraps: Fold in the sides of the tortilla and then roll from the bottom up, securing the filling.
8. Toast Wraps (optional): For added crispiness, return the wraps to the skillet and toast on each side for about 2-3 minutes.
9. Serve: Remove from the skillet, slice in half, and garnish with fresh herbs if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 4 wraps
- Calories: 520 kcal
- Fat: 25g
- Protein: 30g