Crock Pot Marry Me Chicken: An Amazing Ultimate Recipe

0 comments

Crock Pot Marry Me Chicken is a delightful dish that combines tender chicken with a creamy, flavorful sauce. This culinary masterpiece is so good that it might just have you reconsidering your relationship status! With its rich flavors and simple preparation, you’ll find this recipe becomes a staple in your household. Not only is it a great way to impress your loved ones, but it’s also perfect for busy weeknights when you need a meal that cooks itself.
Imagine coming home to the enticing aroma of a perfectly cooked dinner waiting for you. That’s the beauty of this dish! The chicken is tender and juicy, slow-cooked in a blend of herbs, creamy sauce, and a hint of sun-dried tomatoes, creating a flavor explosion that will leave your taste buds singing. This recipe strikes the perfect balance between convenience and delectable taste. Preparing it in a Crock Pot means you can spend more quality time with your family or even indulge in a little self-care while dinner cooks.
So, why should you try making Crock Pot Marry Me Chicken? Firstly, it’s incredibly easy and requires minimal effort. Secondly, the flavor is simply unmatched. And lastly, it’s a dish that nobody can resist; you’ll likely hear compliments echoing around the dinner table. Let’s explore everything you need to know about this amazing recipe!

Why You’ll Love This Recipe


Crock Pot Marry Me Chicken encapsulates everything we desire in a busy lifestyle: it’s delicious, convenient, and guaranteed to impress. Here are several reasons why you’ll fall head over heels for this dish:
1. Effortless Cooking: With just a few minutes of prep, your slow cooker does all the work.
2. Flavor Galore: The combination of creamy sauce, herbs, and chicken creates a wonderful, mouth-watering experience.
3. Versatile Compatibility: Pair it with rice, pasta, or even a fresh salad to complete your meal.
4. Hearty and Comforting: This dish is perfect for family dinners or cozy nights in with someone special.
5. Crowd-Pleaser: Its flavor profile appeals to a wide range of tastes, making it great for gatherings.
6. Make-Ahead Option: Prepare it in advance and let the flavors develop overnight for even better taste.
With each bite of Crock Pot Marry Me Chicken, you’ll understand why it’s such a beloved dish. The comforting flavors come together to create an experience that everyone will love, leaving you wanting to make it again and again!

Preparation and Cooking Time


Creating Crock Pot Marry Me Chicken is not time-consuming at all. In total, you can expect the entire process to take around 5 to 6 hours. Here’s how the timing breaks down:
Preparation Time: 15-20 minutes
Cooking Time: 4-6 hours on low or 2-3 hours on high
These times may vary depending on your specific Crock Pot model and chicken thickness, but they provide a good guideline to follow.

Ingredients


– 4 boneless, skinless chicken breasts
– 1 cup heavy cream
– ½ cup sun-dried tomatoes, chopped
– 1 cup chicken broth
– 1 cup shredded mozzarella cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon Italian seasoning
– ½ teaspoon salt
– ½ teaspoon black pepper
– Fresh basil, for garnish (optional)

Step-by-Step Instructions


Creating this incredible Crock Pot Marry Me Chicken dish is a breeze when you follow these simple steps:
1. Prepare Chicken: Season the chicken breasts with garlic powder, onion powder, Italian seasoning, salt, and black pepper.
2. Layer Ingredients: Place the seasoned chicken at the bottom of the Crock Pot.
3. Add Broth: Pour the chicken broth over the chicken.
4. Mix Cream and Tomatoes: In a separate bowl, combine heavy cream and chopped sun-dried tomatoes until well-mixed.
5. Pour Cream Mixture: Pour the cream and tomato mixture over the chicken in the Crock Pot.
6. Cover and Cook: Secure the lid on the Crock Pot and cook on low for 4-6 hours or on high for 2-3 hours.
7. Add Cheese: In the last 30 minutes of cooking, sprinkle mozzarella cheese on top of the chicken.
8. Check Chicken: Ensure the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
9. Garnish: Before serving, sprinkle with fresh basil for an additional flavor boost if desired.
By following these straightforward steps, you’ll be on your way to serving an incredible meal that everyone will love!

How to Serve


Serving Crock Pot Marry Me Chicken can elevate the experience even further. Here are some tips to do it right:
1. Presentation: Serve the chicken on a beautiful platter, drizzling the creamy sauce over the top for a visually appealing dish.
2. Choice of Sides: Pair with a side of fluffy rice or creamy mashed potatoes to soak up the delicious sauce.
3. Add Fresh Vegetables: Serving steamed or roasted vegetables alongside can balance the meal and add color to your plate.
4. Garnish Creatively: Fresh basil or parsley can enhance both the flavor and presentation, making it look gourmet.
5. Wine Pairing: For those who enjoy a drink with dinner, consider a glass of white wine or a light-bodied red to complement the dish perfectly.
By putting thought into how you serve Crock Pot Marry Me Chicken, you’ll not only impress your guests but also create a delightful dining experience that they will remember!
Additional Tips
– Use Fresh Ingredients: Always choose fresh chicken and quality sun-dried tomatoes to enhance the dish’s flavor.
– Adjust Seasoning: Taste before serving. You can add more salt, pepper, or herbs to fit your flavor preferences.
– Thicken the Sauce: If you prefer a thicker sauce, mix a tablespoon of cornstarch with water and add it to the Crock Pot in the last hour of cooking.
– Fresh Basil: Incorporate fresh basil throughout cooking for an extra layer of flavor and freshness.
– Double the Recipe: If you’re feeding a crowd or want leftovers for the week, simply double the ingredients. Just ensure your Crock Pot can accommodate the larger quantity.
Recipe Variation
Get creative with these variations for your Crock Pot Marry Me Chicken:
1. Lemon Herb Chicken: Add the zest and juice of one lemon for a bright, zesty flavor that pairs beautifully with the creamy sauce.
2. Mushroom Medley: Toss in sliced mushrooms along with the chicken for an earthy addition that complements the creamy sauce.
3. Spinach and Feta: Add fresh spinach and crumbled feta cheese for a Mediterranean twist. Mix them in during the last 30 minutes of cooking.
4. Spicy Kick: Incorporate crushed red pepper flakes or chopped jalapeños for a spicy version that adds dimension to the flavor profile.
Freezing and Storage
– Storage: Keep leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat thoroughly before serving.
– Freezing: You can freeze Crock Pot Marry Me Chicken for up to three months. Make sure it’s cooled completely before transferring to a freezer-safe container. Label with the date for your reference. When ready to eat, thaw in the refrigerator overnight and reheat.
Special Equipment
You don’t need much to whip up this incredible dish, but here are some useful tools:
– Crock Pot or slow cooker
– Cutting board and knife for prep
– Measuring cups and spoons
– Mixing bowl for combining ingredients
– Tongs for serving the chicken
Frequently Asked Questions
Can I use frozen chicken breasts for this recipe?
Yes, you can use frozen chicken. Just increase the cooking time by an hour or two, depending on your slow cooker.
What can I do if it’s too watery?
If you find the sauce too thin, you can reduce the liquid by cooking without the lid for the last 30 minutes or by adding a thickening agent like cornstarch mixed with water.
Can I make this recipe in an Instant Pot?
Definitely! Use the sauté function for browning, then add the ingredients and cook on high pressure for about 10-12 minutes, ensuring the chicken reaches a safe internal temperature.
How do I know if the chicken is cooked through?
The internal temperature should reach 165°F (75°C). Use a meat thermometer for accurate readings.
Can I use alternatives to heavy cream?
Yes, you can substitute with coconut cream or a non-dairy cream for a lighter and dairy-free option.
Conclusion
Crock Pot Marry Me Chicken is more than just a meal; it’s an experience filled with sumptuous flavors and tender chicken. Its creamy, rich sauce paired with delightful herbs is guaranteed to wow your dinner guests. The ease of preparation makes it a go-to recipe for any occasion. Whether you’re hosting a dinner party or enjoying a cozy weeknight meal, this dish is sure to impress. By following tips and variations, you can customize it to match your taste perfectly. Get ready to wow your family and friends with this crowd-pleaser!

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Crock Pot Marry Me Chicken: An Amazing Ultimate Recipe


  • Author: Emma Carter
  • Total Time: 31 minute

Ingredients

– 4 boneless, skinless chicken breasts
– 1 cup heavy cream
– ½ cup sun-dried tomatoes, chopped
– 1 cup chicken broth
– 1 cup shredded mozzarella cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon Italian seasoning
– ½ teaspoon salt
– ½ teaspoon black pepper
– Fresh basil, for garnish (optional)


Instructions

Creating this incredible Crock Pot Marry Me Chicken dish is a breeze when you follow these simple steps:

1. Prepare Chicken: Season the chicken breasts with garlic powder, onion powder, Italian seasoning, salt, and black pepper.
2. Layer Ingredients: Place the seasoned chicken at the bottom of the Crock Pot.
3. Add Broth: Pour the chicken broth over the chicken.
4. Mix Cream and Tomatoes: In a separate bowl, combine heavy cream and chopped sun-dried tomatoes until well-mixed.
5. Pour Cream Mixture: Pour the cream and tomato mixture over the chicken in the Crock Pot.
6. Cover and Cook: Secure the lid on the Crock Pot and cook on low for 4-6 hours or on high for 2-3 hours.
7. Add Cheese: In the last 30 minutes of cooking, sprinkle mozzarella cheese on top of the chicken.
8. Check Chicken: Ensure the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
9. Garnish: Before serving, sprinkle with fresh basil for an additional flavor boost if desired.

By following these straightforward steps, you’ll be on your way to serving an incredible meal that everyone will love!

  • Prep Time: 15 minutes
  • Cook Time: 4-6 hours on low or 2-3 hours on high

Nutrition

  • Serving Size: 4
  • Calories: 520 kcal
  • Fat: 35g
  • Protein: 47g

Leave a Comment

Your email address will not be published. Required fields are marked *

*

Recipe rating