To make this incredible Creamy Baked Ziti with Broccoli & Alfredo Sauce, simply follow these easy steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Cook Pasta: In a large pot, boil salted water and cook the ziti according to package instructions until al dente. Drain and set aside.
3. Blanch Broccoli: In the same pot, add broccoli florets to the boiling water for 2-3 minutes until bright green, then drain and set aside.
4. Combine Ingredients: In a large mixing bowl, combine the cooked ziti, blanched broccoli, Alfredo sauce, garlic powder, salt, and black pepper. Mix well until everything is coated.
5. Prepare Bake Dish: Lightly grease a 9×13 inch baking dish with olive oil.
6. Layer the Pasta Mixture: Pour the ziti and broccoli mixture into the prepared baking dish and spread evenly.
7. Add Cheese: Sprinkle mozzarella and Parmesan cheese evenly over the top.
8. Bake: Place the baking dish in the oven and bake for 25-30 minutes, or until the cheese is bubbly and golden.
9. Garnish: Remove from the oven and let cool for a few minutes. Garnish with fresh parsley if desired before serving.

By following these steps, you’ll create a creamy, cheesy dish that everyone will love!