Creating Classic Cherry Delight can be straightforward if you follow these simple steps:

1. Prepare the Crust: In a mixing bowl, combine graham cracker crumbs and melted butter. Press this mixture into the bottom of a 9×13-inch dish to form a crust.
2. Make the Filling: In a separate bowl, blend the softened cream cheese and powdered sugar until smooth. Add vanilla extract and mix well.
3. Whip the Cream: In another bowl, whip the heavy whipping cream until soft peaks form. Gently fold this whipped cream into the cream cheese mixture until combined.
4. Spread the Filling: Pour the cream cheese mixture over the graham cracker crust, spreading it evenly.
5. Add Cherry Topping: Spoon the cherry pie filling over the creamy layer, making sure to cover it completely.
6. Chill: Place the dish in the refrigerator and allow the dessert to chill for at least 45 minutes to set.
7. Garnish (Optional): If desired, sprinkle chopped nuts on top just before serving for added crunch and flavor.

These steps will guide you in creating this incredible dessert effortlessly. Enjoy the journey of making Classic Cherry Delight!