Ingredients
– 1 pound ground chicken
– 1 tablespoon olive oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 cup Alfredo sauce
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– 4 hamburger buns
– 1 cup shredded mozzarella cheese
– Fresh parsley, chopped (for garnish)
Instructions
Creating Chicken Alfredo Sloppy Joes is straightforward when you follow these simple steps:
1. Prepare Ingredients: Gather all the ingredients and ensure you’ve diced the onion and minced the garlic.
2. Cook Chicken: In a skillet, heat the olive oil over medium heat. Add the ground chicken and cook until browned, about 5-7 minutes.
3. Add Vegetables: Stir in the diced onion and minced garlic. Continue to cook for another 3-4 minutes, or until the onion is translucent.
4. Mix Sauce and Seasonings: Pour in the Alfredo sauce, and add Italian seasoning, salt, and pepper. Stir to combine and let simmer for about 5 minutes.
5. Prepare Buns: While the chicken mixture simmers, lightly toast the hamburger buns in a separate skillet or oven until golden brown.
6. Assemble Sloppy Joes: Spoon the Chicken Alfredo mixture onto the toasted buns, ensuring they are generously filled.
7. Top with Cheese: Sprinkle shredded mozzarella cheese on top of each serving while still hot, allowing it to melt.
8. Garnish: Finish by sprinkling chopped parsley over the top for a fresh touch.
9. Serve: Your Chicken Alfredo Sloppy Joes are now ready to be enjoyed!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 520 kcal
- Fat: 25g
- Protein: 35g