Creating Cheesy Ranch Potatoes and Smoked Sausage is as simple as following these clear steps:

1. Preheat Oven: Start by preheating your oven to 400°F (200°C).
2. Prepare Baking Sheet: Line a large baking sheet with parchment paper for easy cleanup.
3. Combine Ingredients: In a large bowl, toss halved potatoes and sliced smoked sausage together.
4. Add Seasoning: Drizzle with olive oil, then sprinkle ranch seasoning, garlic powder, salt, and pepper. Toss to coat evenly.
5. Spread Mixture: Place the mixture on the prepared baking sheet in a single layer.
6. Bake: Transfer the baking sheet to the oven and bake for 25-30 minutes, stirring halfway through until potatoes are tender and golden.
7. Add Cheese: Remove the sheet from the oven and sprinkle shredded cheddar cheese over the top. Return to the oven for an additional 5-7 minutes or until the cheese is melted and bubbly.
8. Garnish: Once cooked, garnish with fresh chopped parsley for a pop of color and added flavor.
9. Serve: Allow to cool slightly before serving to let the flavors settle.

Following these steps will guide you through easily preparing this amazing recipe without hassle!